AN EVALUATION OF QUALITY OF FOOD ALLERGIES RELATED MOBILE HEALTH APPS IN PAKISTAN

Abstract
Background Food allergies is increasing day by day and so is use of mobile health apps. Which could used to tackle self-management. Objective The aim of this study is to examine and assess the efficacy and functionality of food allergy apps on play store through MARS (mobile app rating system) and evaluate both objective and subjective quality for the betterment in future.
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