AN EVALUATION OF QUALITY OF FOOD ALLERGIES RELATED MOBILE HEALTH APPS IN PAKISTAN

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dc.contributor.authorFatima Iftikhar F2017242086 Sulwa Asghar F2017242087 Sitarah Waqar F2017242165 Iqra Najeeb F2017242101 Faizan Akram S2018242116 Aneeba Jannat F2017242090 Saleha Shahid S2018242084
dc.date.accessioned2025-10-03T04:35:49Z
dc.date.available2025-10-03T04:35:49Z
dc.date.issued2023
dc.description.abstractBackground Food allergies is increasing day by day and so is use of mobile health apps. Which could used to tackle self-management. Objective The aim of this study is to examine and assess the efficacy and functionality of food allergy apps on play store through MARS (mobile app rating system) and evaluate both objective and subjective quality for the betterment in future.
dc.identifier.urihttps://escholar.umt.edu.pk/handle/123456789/7813
dc.language.isoen
dc.publisherUMT Lahore
dc.titleAN EVALUATION OF QUALITY OF FOOD ALLERGIES RELATED MOBILE HEALTH APPS IN PAKISTAN
dc.typeThesis
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