FORMULATION AND CHARACTERIZATION OF FUNCTIONAL JELLY CANDIES SUPPLEMENTED WITH MANGO SEED KERNEL POWDER

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dc.contributor.authorANQA IKRAM
dc.date.accessioned2025-08-21T06:24:49Z
dc.date.available2025-08-21T06:24:49Z
dc.date.issued2023-07-31
dc.description.abstractMango is consumed all over the world due to its high nutritional profile and health benefits. Mango seed kernel is also a good source of minerals, vitamins, polyphenols and antioxidants that can help to fulfill daily nutrient requirements. Consumption of jellies and candies is common among children that can negatively affect the health of the toddlers in multiple ways such as diabetes, fatty liver and inflammation
dc.identifier.urihttps://escholar.umt.edu.pk/handle/123456789/4968
dc.language.isoen_US
dc.publisherUMT.Lahore
dc.titleFORMULATION AND CHARACTERIZATION OF FUNCTIONAL JELLY CANDIES SUPPLEMENTED WITH MANGO SEED KERNEL POWDER
dc.typeThesis
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