PROXIMATE ANALYSIS OF ZIZIPHUS SATIVA

dc.contributor.authorAMNA SALEEM
dc.date.accessioned2025-09-03T06:52:06Z
dc.date.available2025-09-03T06:52:06Z
dc.date.issued2017
dc.description.abstractZiziphus Sativa cultivated in Northern areas of Pakistan belongs to Rhamnaceae plant family. It has been use as a food source due to its Red and Green barriers like fruit taste. It is juicy and sweet in taste Sativa plant found to be a fruit which is in rich of Minerals, Vitamins, Flavonoids, Phenolic compounds, Carbohydrates and Proteins. Proximate analysis performed by method of Association of official analytical chemist showed good result in Sativa plant. It showed good percentage of Dry mass (87.51 %), NFE (69.36 %), Carbohydrate (56.856 %), Moisture (12.504 %) and Fat Content (7.98 %).
dc.identifier.urihttps://escholar.umt.edu.pk/handle/123456789/5982
dc.language.isoen_US
dc.publisherUMT.lahore
dc.titlePROXIMATE ANALYSIS OF ZIZIPHUS SATIVA
dc.typeThesis
Files
Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
PROXIMATE ANALYSIS OF ZIZIPHUS SATIVApdf
Size:
3.02 MB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Collections