UMT E-food ordering system
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Date
2015
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
UNIVERSITY OF MANAGEMENT AND TECHNOLOGY
Abstract
The idea of this project is to develop an online food ordering system for use within the campus that will allow the faculty members to quickly order food in just a few clicks. Currently, the food is ordered through telephone or by sending office boy to the café. Due to the immense rush in the café, especially at peak hours, manual ordering system doesn't run smoothly. Orders are either delivered late or wrong food items are delivered. This wastes a lot of precious time of the faculty. E-Food allows faculty staff to choose food from the menu provided on the web page. Menu for lunch will be dynamic where as menu for breakfast and snacks will be static. After selecting the item, they can enter the room number where order will be delivered. This will save them from the hassle and time wastage on phone and while waiting for an office boy to be available in time of need.
Description
Supervised by: Emmen Farooq
Keywords
BS Thesis, Food ordering with a web page, Online food ordering, E-Food