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Food and beverage : Operations, methods, and cost controls Dennis L. Foster

By: Material type: TextTextPublication details: Lake Forest, USA: Glencoe, 1993.Description: 238 pISBN:
  • 71129936
Subject(s): DDC classification:
  • 647.95068 FOS-F
Item type: Books
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Current library Call number Status Date due Barcode
UMT Main Campus 647.95068 FOS-F (Browse shelf(Opens below)) Available 4030

1 kw del

EN

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