Feasibility plan for frozen seafood products [MBF SPA] : a benchmark study on K&Ns / by Yasir Zafar, Mudasar Ahmad, Faiza Liaqat, Hafiz Farooq Saeed and Arshad Mahmood
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TextPublication details: Lahore : UMT. School of Professional Advancement, 2018Description: 84 p. CDDDC classification: - TP 658.3044641 FEA-
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| Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|
| UMT Main Campus | TP 658.3044641 FEA- (Browse shelf(Opens below)) | Not for loan | 128576 |
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Report presented in partial requirement for MBF degree in SPA
Advisor : Khalil Ahmad Arbi MBF School of Professional Advancement 2018 S2016275001; 15034046004; F2016275001; 13030046033; 15034046017
School of Professional Advancement
English
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